|| Marche - Arcevia (Ancona)
|| € EUR 290,000
|TYPE: Rustic farmhouses and Countryhouses
|| BUILDING SIZE: 433.00 sqm
|| PLOT SIZE: 5.00 ha
Inside the Natural Park of the Gola della Rossa e Frasassi is:
11 Km from the center of the municipality of Arcevia, of which Vado / Bosimano is a fraction
16 km from SS76 of Val d'Esino
38 Km from Senigallia A14 motorway exit
18 Km from the Caves of Frasassi
44 Km from Raffaello Sanzio Airport in Falconara M.ma (An)
The main building is spread over three levels.
Ground floor: local veranda where there is a bathroom, a large kitchen with fireplace, two bedrooms, one double, and a study / living room (70 sqm with 12 sqm porch)
First below ground floor: a large room with bathroom, two further rooms, one used as a cellar and another as a tool shed. (55 sqm)
Second below ground floor: storage room (28 sqm)
Two-room apartment composed of kitchen-living room with an antique fireplace, a double bedroom and a bathroom with shower. (37 sqm + courtyard)
On the first below ground floor there are two other rooms used as a cellar and storage. (19 sqm + courtyard)
Two-room apartment composed of a kitchen-living room, a double bedroom and a bathroom with shower (38 sqm + courtyard)
Two-room apartment located on the first floor of the Casa Verde, composed of a kitchen-living room, a double bedroom, a single bedroom and a bathroom with shower. Total n. 4 beds. (43 sqm + courtyard)
The apartments are equipped with electrical and water systems, independent wood-fired heating and hot water supply through a solar system with excellent yield.
The main annex ("the hut")
The property includes a stone annex on two floors where there is a common room, used as a dining room for breakfast, with a stone fireplace, exposed beams and original brick floor, a room always open for convivial moments with board games, music, information material and a kitchenette; and in the basement a cellar for the preservation of products made with local crops (jams, honey, saffron, liqueurs, etc.). The owners in fact also have a small cultivation of saffron and a small agricultural beer laboratory. (52 sqm on 2 floors).
THE secondary annexes
A renovated Capanna where the beams have been substituted (30 sqm) and a former ancient wood-burning oven, now renovated and used as a woodshed and barbecue.
The property includes approx. 5 hectares of land
All the services are connected
There is an ancient working clothes washing tub with pure spring water that is of service to the whole village and also used for irrigation.
Potential Land Use
The village is divided into 4 units, where the main one is inhabited by the current owners and the rest of the buildings have been used for 10 years as Bed & Breakfast
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